Extra Virgin Olive Oil
A unique blend of oil, coming from Organic/Biological harvest in an altitude of 600-800 meters high , from olive fruits of 75% and more ripening. The bouquet of aromas from a blend of exceptional production batches merges together and gives a more balanced evoo with butter like body. The aromas are of medium intensity with an earthy touch of almond notes and a bouquet of ripe fruits such as banana and red apple, with some distinct notes of tomato leaves and chamomile. The bitterness is delicate and mellow and the pungency is medium-crisp and pleasant
This is an evoo that, we can say works perfectly with every dish, salty and sweet as well.